Founded in 1998 in an area historically associated with the production of fresh cheese made of spun paste Tecnocarmec S.r.l. has distinguished itself in recent years as a company closely with the needs of operators in the dairy sector, with particular expertise and plant solutions technology for the production of Buffalo Mozzarella cheese and hard cheese such as sheep's milk cheese from Sardinia or sheep's milk cheese from Rome.
Our company, when have a direction of technical sales experience in the food sector is able to perform both the design that the execution of facilities adequate to CE, with the highest professional level compatible with appropriate costs.
Tecnocarmec's fields of operation are:
Yoghurt plant
Systems for dairies
Dairies
Collection centers
Churning
Plant heat recovery from serum
Sterilization facilities
Milk pasteurization plants, fruit juice, cream, tomato juice, etc...
Thermostatic tanks for storage of various food products
Firming tanks
Cooker tanks
Plate heat exchanger
Steam generators
Double bottoms cooker
Containers washing machine
Tecnocarmec S.r.l.has highly qualified personnel and specialized interventions in both installation and technical support operates throughout the country and abroad.
Our aim is clear and simple: to provide new customers our experience in providing its own sales network and its customer a good product, a qualified technical support and professional assistance for the development and implementation of any new project.
Upon a completion of the foregoingreasoning, we also inform you to be exclusive dealers for the regions of Campania and Molise of the global leader in the food sector such as: |
